Tuxedo Brownies
Turtle Brownie Pie



Makes: 24 brownies

  • Brownie:
  • 1 package Ghirardelli Double Chocolate Brownie Mix
  • 1/4 cup water
  • 1/3 cup vegetable oil
  • 1 egg
  • Cream Cheese Topping:
  • 2 cups (16 oz) cream cheese, softened
  • 2/3 cup sugar
  • 2 eggs
Preheat oven to 325°F. For Brownie: In medium bowl, stir together brownie mix, water, oil and 1 egg until blended. Spoon into lightly greased 13x9x2-inch pan. Set aside. For Cream Cheese Topping: Place cream cheese and sugar in medium bowl. Using an electric mixer, mix on low speed 1 minute or until smooth. Add 2 eggs and continue to mix on low speed until blended. Gently spoon cream cheese mixture over brownie batter and spread evenly. Bake 40-45 minutes. Cool thoroughly and cut into squares. Store covered in the refrigerator. Drizzle with melted chocolate or chocolate ganache, if desired. Makes 24 brownies.

Indulge in rich, moist Ghirardelli® Brownie Mixes